Mayonnaise is a Delicious and versatile condiment. Using healthy ingredients is specially important when making it.
It is very important to use the Arbequina varietal because of its mild flavour and aromas. Other varietals will not allow to have a mild mayonnaise.
Switching to Extra Virgin Olive Oil for mayonnaise you look after your health: it is rich in monounsaturated fatty acid, which is good for your heart, but is it also very rich in antioxidants and Vitamin E, which helps all our immune system.
You can keep in the refrigerator for four or five days.
